Parmigiano-Reggiano
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Cheese
Parmigiano-Reggiano
Parmigiano-Reggiano is a centuries-old Italian cheese known for its granular texture and rich flavor
31 Jan 2026
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What is the primary factor that contributes to the granular texture of Parmigiano-Reggiano cheese?
The use of goat's milk instead of cow's milk
Its classification as a grana-type cheese and the aging process
Adding artificial granules during production
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